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Carpeta Meetings and events of the EG
Following the recommendations of expert and country consultation of January 2009 to form a task force for the reduction of dietary salt consumption, PAHO convened a group of scientific and technical experts to start the process of strengthening capacity in the Region to implement population-wide salt reduction policies. Below you will find the most up-to-date information on the meeting and events of the EG, including the meeting documentation (agendas, list of participants), background documentation, presentations (if available) and final reports.